Category Archives: Food

Reduced-Guilt Quesadillas

This week I tried a new technique for making quesadillas. It was new to me anyway. I found this technique from one of my favorite food bloggers “Eat at Home”. Here’s the link to her fabulous quesadillas: http://eatathomecooks.com/2015/05/15-minute-creamy-chicken-florentine-quesadillas.html Not only … Continue reading

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Sunday Roast Chicken in a Whole New Way

Sunday Roast Chicken with Sweet Potatoes in the slow-cooker PLUS homemade chicken stock! Serves 8 INGREDIENTS 2 teaspoons paprika 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon dried thyme 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper 1/4 teaspoon … Continue reading

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Banana Bread, My Way

Banana bread. A classic quick bread most of us are familiar with. As I endeavor to reduce the amount of wheat flour in my daily food routine, I am unwilling to completely give up baking. I am a baker; one … Continue reading

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The Girl Who Loves BBQ Sauce

Last spring, we got to spend a couple days with my step-daughter, Laura Rose. I asked her what she’d like to make in the time we had together. Scones? Chicken strips? Surprisingly, she replied, “Is it hard to make BBQ … Continue reading

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Biscuits with Sundried Tomatoes

Biscuits. So simple. You probably have the ingredients without an extra trip to the store. They go with any meal of the day. Winter-time soups and stews cry out for a biscuit buddy. You can jazz them up with a … Continue reading

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Let’s Make a Date

I came across this recipe when browsing through Food Network’s website during the height of the Christmas cookie baking season. But this is a no-bake cookie made with alternative ingredients to make it less guilt-inducing. I had never made a … Continue reading

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Christmas Muffins

The beginning of something great. Chocolate Candy Cane Muffins. Or so I thought. The title picture of these muffins looks fabulous. They didn’t taste fabulous because I missed the salt and baking soda in the ingredient list of the recipe. … Continue reading

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